restaurant

"Gourmet Parlor" Hochfirst

Highlights

Gault-Millau/Haubenlokal · restaurant · Austrian cuisine · Gault Millau restaurant guide · Tiroler Küche/Österreichische Küche · Vegetarische Gerichte · international cuisine · live music/concerts · regional cuisine · vegetarian cuisine · wine testing/tasting/sales

Description

Awarded with 2 toques in the Gault&Millau 2020.

An elegant table setting, evening meals prepared with a great deal of passion and knowledge along with a suitable vintage in stylish glasses. Served for you in the Hotel Hochfirst in Obergurgl, since the way to a person's heart when they are on holiday is also through their stomach.

Our awards-winning chef Hans Zusser spoils you with his gourmet menus in the evening.

Reservation: +43 5256 63250.


Opening hours

Open in winter
Is closed
09.12.2024 - 11.04.2025
Monday
18:30 - 23:00
Tuesday
18:30 - 23:00
Wednesday
18:30 - 23:00
Thursday
18:30 - 23:00
Friday
18:30 - 23:00
Saturday
18:30 - 23:00
Sunday
18:30 - 23:00

Locations

"Gourmet Parlor" Hochfirst

Awarded with 2 toques in the Gault&Millau 2020.

An elegant table setting, evening meals prepared with a great deal of passion and knowledge along with a suitable vintage in stylish glasses. Served for you in the Hotel Hochfirst in Obergurgl, since the way to a person's heart when they are on holiday is also through their stomach.

Our awards-winning chef Hans Zusser spoils you with his gourmet menus in the evening.

Reservation: +43 5256 63250.


Gurglerstraße 123
6456 Obergurgl