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Gastronomy
Mountain gastro

Pure hut feeling

The view couldn't be more idyllic: uncountable mountain peaks, Alpine pastures, babbling brooks - and a quaint, rustic Alpine hut right in the middle of it all. It really pays to stop on your hike or bike tour and try some Tirolean specialties from the menu. Here you will find all details about gastronomy spots in the Ötztal mountains:

Tiefenbach Gletscher Restaurant

regional cuisine, SS/self-service, international cuisine, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar

Tiefenbach Glacier Restaurant is the glacier meeting point at 2.796m.

Opening Hours:
Info
28.10.2023 - 05.05.2024
Mo: 08:30-16:00
Tu: 08:30-16:00
We: 08:30-16:00
Th: 08:30-16:00
Fr: 08:30-16:00
Sa: 08:30-16:00
Su: 08:30-16:00
Today: 08:30 - 16:00

detail T +43 5254 5015 18

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Jausenstation Hochwald

regional cuisine, alpine dairy/snack bar

Old Farmhouse in a quiet and beautiful seeting with sunbathing terrace and great views on the Nederkogl and Hochgurgl.All day hot meals, traditional home cooking, snacks, speck, sugared pancakes, homemade sausages.ALMZEIT focus: Snack time - at the quaint farmhouse nestling at 1.580 m serves hearty snack platters, sweet shredded pancakes and homemade sausages at the sunbathing terrace.Summer: open from  early June to late SeptemberTo Jausenstation Hochwald:by car to the snack station or on foot from Sölden - Leite - Granstein - Hochwald, the trail from Gartach above Granstein to Hochwald has been updated in the summer of 2012 and is now in very good condition, altitude gain: 200 m, time: 3/4 h. Ascent with Giggijoch mountain gondola or by bus to Hochsölden and then along trail No. 35a Dr. Bachmann Weg - Peerler See - Alpe Granstein - Jausenstation Hochwald - Granstein - Sölden, time: approx. 3 1/2 h, altitude gain: 380 mcycle trail Brück - HochwaldCrossings: Peerler ridge above Lake Peerler See

detail T +43 5254 3076 0

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Gletschertisch Bedienungsrestaurant mit Café-Lounge

regional cuisine, Italian cuisine, international cuisine, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts

On the first floor of our completely renovated Rettenbach Market Restaurants is the heart of our gastronomy, our full-service restaurant "GLETSCHERTISCH."

Opening Hours:
Info
27.10.2023 - 05.05.2024
Mo: 09:30-16:00
Tu: 09:30-16:00
We: 09:30-16:00
Th: 09:30-16:00
Fr: 09:30-16:00
Sa: 09:30-16:00
Su: 09:30-16:00
Today: 09:30 - 16:00

detail T +43 5254 5015 20

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Heidealm

regional cuisine, non-smoking locale, Austrian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar, home cooking

Beautiful new hut built in old tyrolean style, great location on a sunny plateau in the scenic Gaislach region. Playground, unique flora. Great views of the Ventertal. The hut can be rented for all kinds of activities.- The sunniest hut of the entire region- Built in old Tirolean style, ski & mountain hut with table service - Located right at the Heidebahn slope - Piste 2- Large sunbathing terrace with deckchairs - Excellent cooking, some meals prepared with fresh farm products Almzeit focus: Panorama time - on 2.130 m look in a giant wooden telescope

Opening Hours:
Info
01.12.2023 - 21.04.2024
Mo: 09:30-17:00
Tu: 09:30-17:00
We: 09:30-17:00
Th: 09:30-17:00
Fr: 09:30-17:00
Sa: 09:30-17:00
Su: 09:30-17:00
Today: 09:30 - 17:00

detail T +43 664 5048 641

Heidealm 5

Vordere Tumpenalm

regional cuisine, Austrian cuisine, alpine dairy/snack bar

The Vordere Tumpenalm lies at an altitude of 1.831 meters, surrounded by lash green meadows and the Ötztal mountains.Hiking path:Parking: parking lot at the elementary schoolTrailhead of this tour is Tumpen´s elementary school. Follow the asphalt road in direction of Grube - turn left into the forest trail leading up to the Tumpen waterfall. Take the trail on the left towards Gehsteig Alm and Vordere Tumpener Alm as soon as you reach the last junction. The path on the right takes you to Armelen Hütte. Altitude gain: 908Duration: 2 hours (up and down 4 hours)Return: same route or a mountain tour to the "Ersten Karkopf" an further to the Armelen Hut and back to Tumpen- whole-time hot meal- regional and tyrolean specialities- overnight stay: 1 Hut for 4 person- Dogs allowable - on request

detail T +43 664 3266 715

Wiesle

Bergrestaurant/Bedienung, alpine dairy/snack bar

The Wiesle (1,528 m) was already mentioned 450 years ago as the Schweighof. While the small patch of meadow was primarily used for agriculture for centuries, the Wiesle is now particularly popular with those looking for relaxation and day trippers.You can reach the hut via the prepared winter hiking trail from Niederthai (cross-country skiing centre).Warm meals, snacks, mostly own products or from local farmers.Hut evenings, small celebrations or simply a nice get-together in the evening can also be requested.

Opening Hours:
Info
25.12.2023 - 09.04.2024
Mo: 09:00-17:00
Tu: 09:00-17:00
We: 09:00-17:00
Th: 09:00-17:00
Fr: 09:00-17:00
Sa: -
Su: 09:00-17:00

detail T +43 664 3419 241

Wiesle

Goldegg Alm

regional cuisine, non-smoking locale, SS/self-service, Austrian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar, home cooking

To Goldegg Alm:Sölden center via Innerwald towards Gaislachalm, fork-off to Goldeggalm, altitude gain: 526 m, length: 5 km, time: 1.5 hfrom Hochsölden via Gampealm - Rettenbachalm – past middle station to Goldeggalm, time: 2.5 hwith Gaislachkogl gondola to middle station, altitude gain: 45 mwith the bike from Sölden, length: 5 km, altitude gain: 526 m, gradient: 14%Crossings: Goldeggalm - Heidealm, Gaislachsee - GaislachkoglWinter: ski mountaineering tour, starting point in Sölden, altitude gain: 526 m, length: 5 km, time: 1 hALMZEIT focus: Potato Time - climbing, bouncing, swinging and floating on the wooden tuber.Cozy, quaint mountain hut in winter easily accessible from Heidebahn chair lift via the ski route Famous for its excellent baked potatoes

detail T +43 676 5400 948

Aussenansicht Winter

WIDIs Bistro

snack bar, Ski huts

Right next to the WIDIVERSUM HOCHOETZ, lovely WIDI gives you a warm welcome to his Bistro. Varied tasty snacks are just perfect hungry explorers, refreshing drinks and ice cream await you as well. Don't forget to plan a break in-between endless adventures: the WIDIVERSUM adds to a great family holiday!

detail T +43 (0) 5252 6385 618

WIDIs Bistro

Eugen's Obstlerhütte

regional cuisine, non-smoking locale, après ski, Vegane Küche, international cuisine, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar

- Rustic ski hut with table service, located right at Piste 21/22- Great choice of Tirolean specialities, pasta, steaks, salad...- Après ski parties- The hut is also accessible by foot or by taxi

Opening Hours:
Info
23.11.2023 - 21.04.2024
Mo: 09:00-18:00
Tu: 09:00-18:00
We: 09:00-18:00
Th: 09:00-18:00
Fr: 09:00-18:00
Sa: 09:00-18:00
Su: 09:00-18:00
Today: 09:00 - 18:00

detail T +43 5254 2268

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Snow Beach Tiefenbach

regional cuisine, SS/self-service, après ski, international cuisine, Austrian cuisine, vegetarian cuisine, Ski huts, alpine dairy/snack bar

Bistro / bar with sun terrace:Our Snow Beach on Tiefenbach Glacier is the perfect addition to our self-service restaurant. Cool drinks and delicious food in a cozy atmosphere are waiting for you. Take a seat on our sun terrace and enjoy your vacation in the midst of the breathtaking Ötztal mountains. Whether you want to sunbathe comfortably in a deck chair or make yourself comfortable in our rustic interior – we look forward to welcome you in our restaurant. Summer or winter - the „Gletscher Arena Sölden“ is always worth a visit. In summer you can also reach the Gletscher Arena Sölden by car or public bus. In winter, of course, via the ski area and the Sölden cable cars.For more information about the entire Gletscher Arena Sölden, visit our homepage: www.oetztalergletscher.com

Opening Hours:
Info
30.10.2023 - 05.05.2024
Mo: 08:30-16:00
Tu: 08:30-16:00
We: 08:30-16:00
Th: 08:30-16:00
Fr: 08:30-16:00
Sa: 08:30-16:00
Su: 08:30-16:00
Today: 08:30 - 16:00

detail T +43 5254 5015 18

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