Tiefenbach Gletscher Restaurant
regional cuisine,
SS/self-service,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar
Tiefenbach Glacier Restaurant is the glacier meeting point at 2.796m.
Opening Hours:
detail
T +43 5254 5015 18
Lenzenalm
regional cuisine,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking
Lenzenalm (1.896 m).Quaint Alpine pasture inn at nature's heart in the Ötztal Alps, offering great views of the surrounding mountains and glaciers.
detail
Wirtshaus am Giggijoch
Rollstuhlgerecht,
regional cuisine,
SS/self-service,
Vegane Küche,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts
Lovingly prepared Austrian dishes are served in the cozy Wirtshausstube parlor or on the separate, sheltered Wirtshaus terrace. Your meals are accompanied by selected premium wines of local winemakers or fresh draft beers. Stop off at the inviting Wirtshaus Bar and enjoy a cappuccino, a glass of wine or beer. Early birds can book a sumptuous breakfast in the Wirtshaus to boost their energy level for the day's skiing.
Opening Hours:
detail
T +43 664 9609 362
Alpengasthof Gaislach Alm
regional cuisine,
non-smoking locale,
Vegane Küche,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
live music/concerts
Homely alpine hut on 2040 meters sea level offers hot meals all day, especially local food.The taxi service will bring you easily to the Gaislachalm and back to Sölden.Large serviced sun terraceVaried specialties including venisonbrunch with musicBBQ dinners with live musicTable footballpetting zoo and play groundSummer: open from end of June to end of SeptemberWinter: open from mid December to 1 week after EasterThe hut: common room with satellite TV, infrared cabin, pool billiards, sauna, steam room, a sun terrace with deck chairs.
Opening Hours:
detail
T +43 5254 2914
Ramolhaus
regional cuisine,
Austrian cuisine,
home cooking,
Hütten
Opening times:closed in the wintertime, winter room open The Ramol Hut is above of Obergurgl, at 3.005 m and was build in 1881 (Mountin Guide Martinus Scheiber).Imposante panoramic view from the sunny terrace.
detail
T +43 664 8597 694
Langtalereckhütte
Austrian cuisine,
alpine dairy/snack bar,
home cooking,
Hütten
The Langtalereck Hut is located at the entrance of the Langtal valley, offering superb views of Gurgl's glaciers. The hut is serviced in summer and winter.hearty Tirolean mealsmeat specialtiespasta dishesvegetarian mealshiker's menumeat & milk products from own farminghalf board availablebeds and mattress dormSummer: open from mid June to late SeptemberWinter: ski tour, Obergurgl - Schönwieshütte, altitude gain: 500 m, length: 6 km, time: 2 hSchwärzenkamm via ferrata: approx. 20 walking minutes from Langtalereck Hütte.
Opening Hours:
detail
T +43 664 1647 715
Falcon A-la-Carte Restaurant
bistro,
regional cuisine,
non-smoking locale,
international cuisine,
Highlight,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
home cooking
The modern service restaurant on the upper floor offers personal table service. “A gastronomic experience for all senses” is the overarching slogan. Gourmet fans will enjoy both regional and sustainable cuisine. The entire concept promises a high culinary level including a good portion of creativity. In line with this idea, the huge choice of Austrian wines also plays a central role.
detail
T +43 664 8198 170
Bielefelder Hütte
regional cuisine,
après ski,
Glutenfreie Küche,
Austrian cuisine,
Ski huts,
alpine dairy/snack bar,
home cooking,
Hütten
Acherkogelbahn lift to Hochoetz from the top station the trail climbs to the hut:Dauer: 20 minsAlternatively: Bus Oetz - Ochsen garten, on along a steep trail via Balbach Alm and Kühtaile Alm to the hut, Timer: 2 hSummer: mid June - beginning of OctoberThe registered German Alpine Club (Bielefeld Section) offers rest, comfort and a feast of food at its hut at the foot of the Acherkogel (3,008 m.). A visit to the Bielefeld Hut is a "must" for every walker. There are magnificent views of the Tyrolean mountains, easy to reach within half an hour from the upper station.Winter: Christmas - Easterbeds (34), mattresses (27)Tyrolean cuisineEnjoy the large sun terrace offering fantastic views of the Stubai, Ötztal and Lechtal Alps. A great selection of walks with many variations.Rossköpfe 2,398 m - Wetter kreuz 2,591 m - Windegg 2,644 m - Acherkogel 3,008 m
Opening Hours:
detail
T +43 650 8126 722
Stallwiesalm
regional cuisine,
alpine dairy/snack bar
With the cozy hut Stallwiesalm you have reached a great mountain hut in the foothills of mighty Söldenkogl peak at 1.850 m altitude.The hut is well known for its culinary delicious comprising Tyrolean specialities like roast pork shank, spare ribs, cheese spaetzles and Emperor-style shredded pancake!In summer starting point for different walking tours.ALMZEIT focus: hut areaOpen in summer Closed in winter To Stallwiesalm:Hiking: Sölden - Granbichl - Stallwiesalm, Sölden - Rechenau - Stallwiesalm, altitude gain: 500 m, length: 5 km, time: 1.5 hwith the bike from Sölden Freizeit Arena, length: 5 km, altitude gain: 500 m, gradient: 14%, time: 1 1/4 hCrossings: Kleblealm, Fiegl's Gasthaus, LochlealmWinter: Ski tour to hut, Granbichl - Stallwiesalm, altitude gain: 500 m, lenghth: 5 km, time: 1.5 h; Winter footpath and natural toboggan run to hut. Wednesday & Thursday Hut evenings on request.Peak tours: Söldenkogl time: 3 h, Laubkarsee time: 2.5 h, Hochstubaihütte time: 4 h, Nebelkogel time: 4 h, Wilde Leck time: 5 h
Opening Hours:
detail
T +43 676 6320 259
Haiminger Alm
regional cuisine,
non-smoking locale,
Austrian cuisine,
alpine dairy/snack bar
Our hut has a comfortable and recreative athmosphere and is situated 1786 meters above sea level in the mountain mass "Tschirgant".You can reach the hut by foot or with the mountainbike.In the summer season every Wednesday DAY OFF!
Opening Hours:
detail
T +43 664 6426 115