Ramolhaus
regional cuisine,
Austrian cuisine,
home cooking,
Hütten
Opening times:closed in the wintertime, winter room open The Ramol Hut is above of Obergurgl, at 3.005 m and was build in 1881 (Mountin Guide Martinus Scheiber).Imposante panoramic view from the sunny terrace.
detail
T +43 664 8597 694
Top Mountain Crosspoint
Rollstuhlgerecht,
restaurant,
regional cuisine,
Italian cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
Hütten
All our dishes are home-made and hand-produced, we care about sustainable, seasonal and mainly regional purchase of ingedrients, from producers who not only share our vision for quality but knowingly practise it in their own lives.Juices of all kinds, beer, the best coffee and hand-picked wines from Italy and Austria conclude our suggestions for your valuable hours of enjoyment in the Tyrolean mountains.
Opening Hours:
detail
T +43 5256 6211 1910
Nisslalm
Bergrestaurant/Bedienung,
alpine dairy/snack bar
Away from the hustle and bustle of tourism in the Ötztal above Längenfeld - Gries is located, which is visited in winter by ski tourers and tobogganists and in summer by hikers.From Gries you reach the Nisslalm after about 2 hours walking time.Transition to Gamskogel, Hochgutegg and Schönrinnenkarsee.Starting point: parking (€ 3,00/day) at the end of Gries
Opening Hours:
Today: 10:00 - 18:00
detail
T +43 676 5618 561
Eugen's Obstlerhütte
regional cuisine,
non-smoking locale,
après ski,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar
- Rustic ski hut with table service, located right at Piste 21/22- Great choice of Tirolean specialities, pasta, steaks, salad...- Après ski parties- The hut is also accessible by foot or by taxi
Opening Hours:
detail
T +43 5254 2268
Kirchenkarhütte
regional cuisine,
après ski,
international cuisine,
Austrian cuisine,
Ski huts,
alpine dairy/snack bar,
Hütten
Rustic and very homey mountain hut with open fireplace, ice bar, large sunbathing terrace offering wonderful views of the Gurgl Glaciers and the Ötztal.
detail
T +43 5256 6211 1
Hochjoch Hospiz
regional cuisine,
non-smoking locale,
Austrian cuisine,
Hütten
Opening times: 2nd march 2024 to 21st april 202414th june 2024 to 22th september 2024Hochjoch-Hospiz occupies a beautiful location on a hill, surrounded by the majestic three thousand meter high peaks of the Ötztal Alps. The hut is a popular base for all kinds of mountain tours.Winter: base for classic Ötztal ski mountaineering loop from Rofen (always inquire about route conditions), altitude gain: 513 m, time: 3 h.To the hut: From Vent - Rofental - through the romantic gorge, comfortable walk, altitude gain: 513 m, time: 2 hCrossings: Martin-Busch-Hütte, Schöne Aussicht, Vernagt-Hütte, Simi launhütte,Peak climbs: Weißkugel, Guslarspitzen, Fluchtkogel, Hintereisspitze, Langtauferer Spitze, Saykogel
Opening Hours:
detail
T +43 720 920 311
Lenzenalm
regional cuisine,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking
Lenzenalm (1.896 m).Quaint Alpine pasture inn at nature's heart in the Ötztal Alps, offering great views of the surrounding mountains and glaciers.
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Gletschertisch Bedienungsrestaurant mit Café-Lounge
regional cuisine,
Italian cuisine,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts
On the first floor of our completely renovated Rettenbach Market Restaurants is the heart of our gastronomy, our full-service restaurant "GLETSCHERTISCH."
Opening Hours:
detail
T +43 5254 5015 20
Genussplatz Nativo
restaurant,
alpine dairy/snack bar,
home cooking
The nativo pleasure place is your restaurant in Burgstein. Both guests and locals come together here to be spoiled by our kitchen team. With Tyrolean specialities, classics of Austrian cuisine and international culinary highlights that simply go with it. Accompanied by sparkling drinks, selected wines and local beer specialties.
Opening Hours:
detail
T +43 664 9176 971
Hühnersteign
regional cuisine,
non-smoking locale,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
OUR HÜHNERSTEIGN ARE LOCATED UP ON 2,012 METERS ABOVE SEA LEVEL, IN THE MIDDLE OF THE ÖTZTALER ALPS - CLOSE TO THE GLACIER ROAD. IN OUR ORIGINAL MOUNTAIN HUT WITH TYROLEAN ATMOSPHERE AND AUTHENTIC FLAIR, WE CREATE SPACE FOR MOMENTS OF ENJOYMENT, AMBIANCE AND SPECIAL MEMORIES. Inside and outside, we are welcomimg you high above Sölden, to Annemarie's Hühnersteign. During summer we are the perfect destination for everyone who wants to stop and relax after a hike or bike tour. In winter, thanks to our great location right on the ski slope and the glacier road, we offer the ideal rest point - to warm up, strengthen yourself and to get together. From February on, we are also happy to welcome you on our sun terrace with beautiful mountain views and serve you good things from our kitchen and cellar. In addition to our warm hospitality, this is another reason why some guests would prefer to come to us every day! All year round, in addition to our traditional delicacies and Tyrolean cuisine, we offer the ideal setting for special occasions and celebrations for up to 120 people, of course individually adapted to you and your wishes. Rustic hut fun guaranteed! Are you looking for an exclusive and special location for your celebration? Then you have come to the right place in our WEINDILLA, on the first floor of the Hühnersteign. Special wines and a well-matched range of indulgence create space for up to 20 people - unique enjoyment and mountain moments included! It's best for you to just drop by, because there's a lot we can tell, but you have to experience it yourself.. Opening Hours Summer: mid June to early October Winter: mid October to the end of April Open from 10:00 a.m. to 5:00 p.m.
Opening Hours:
detail
T +43 664 4452 069