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Mountain huts & chalets Austria

Stop-over spots
All pastures

Stop-over spots from rustic to modern

There is no room for haste on the sun-kissed terraces and parlor benches of typical Ötztal mountain huts and pastures. Instead, the rustic mountain feeling spreads while the hut tenant serves fresh and regional delicacies. By the way, rumors are going about that bacon dumplings, shredded pancake & more taste even better on the mountain – and it's really true. Anyone can try it out as some alpine inns, snack stations and mountain restaurants can also be reached by cart road or mountain railway, while other huts and alpine pastures can only be reached by using your calves traditionally.
pastures huts Ötztal hiking mountaineering stop-over

Alpine huts and pastures – a longed-for destination to escape from everyday life

It doesn't matter whether it's rustic like on faded black-and-white photographs or modern with lots of glass, wood and a flair for design: every pasture hut in Ötztal has its very own charm. Just as every hut tenant – be it female or male – stands for unique hospitality. It must be because of the fulfilling meaning of their activities that they remain so cordial despite long working days - the hut tenants are very often cooks, waiters, farmers, cattle breeders or shepherds in one person. Usually, several generations of a family help to take care of the cattle, produce their own farm goods such as cheese and butter and decorate the hut as a beautiful hiking destination. There is almost always time for a short chat with the hikers. Favorite topic? Of course, the hard but beautiful life on the alpine pasture!

The following list contains all stopover destinations on Ötztal's mountains – use the filter function for an even quicker search for the favorite destination.

Frequently asked questions about mountain huts in Austria

Originally, the rustic alpine huts in Austria were plain and simple accommodations for shepherds and herdsmen who lived on the mountain during the summer months to look after the cattle and other farm animals. Most of the alpine huts are scattered across the mountain meadows or can be found together in a small pasture village. Austria's alpine farmers make an important contribution to preserving the valuable cultural landscape above the tree line. In addition to agricultural use, alpine pastures also serve as recreational areas by promoting local tourism. Many alpine huts within Ötztal also comprise an inn and offer visitors tasty hut fare made from own or regional products. Let yourself be inspired by the fascination of alpine pasturelands!
According to "Almwirtschaft Österreich" association, there are currently over 8000 alpine pastures spread across the country. More than 2000 of them can be found in Tirol. Grazing meadows and alpine pastures together with mixed pastures make up a large part, and there are also milk, sheep and horse pastures.

Of course, it varies depending on the region, season and type of accommodation. The spectrum ranges from plain dormitories with a shared bathroom to modernly equipped double rooms. Both minimalists and mountain lovers with a certain need for comfort will find a suitable accommodation in scenic Ötztal. It is best to request at the hut of your choice to find out about the catering options and prices. Special tip: a reservation is not only recommended during peak season. Alpine Club members often receive a discount!

All huts & alpine pastures in Ötztal including contact options can be found on this page!

Some huts and alpine pastures are open in Ötztal all year round. While they attract ski tourers or tobogganers to the warm oven in winter, they welcome hikers to the sunny terrace during the summer months. The start of the summer season often depends on both weather and snow conditions, this applies especially to high alpine huts and pastures. Only when the footpaths can be safely walked on in early summer also the hut tenants will open again. It is best to find out about the current opening times directly at the respective destination in Ötztal. You will find a complete list of contacts on this page.

Hotel Hochsölden

restaurant, regional cuisine, non-smoking locale, Fondue, international cuisine, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung

We offer à la carte dishes not only for our hotel guests, also for external guests. Our doors are open to all who search for exquisite culinary experiences and first-class service. Come to us, relax and spend a lunch break or an evening of a special kind. Enjoy delicious à la carte lunch dishes on our sun terrace. In the evening, a true feast for the senses awaits you with our unique gourmet menus or the variety of our à la carte menu. Our chef Maximilian Gruner, together with our restaurant manager Martin Pentzold, is already looking forward to spoiling you with their exquisite selection. With our director Martin Kuprian you will dive into the world of wine and let it inspire you. "Do you love fondue?Then you've come to the right place! Experience the taste of fondue in a whole new way and experience pure conviviality. We hava something for every fondue lover."We look forward to sharing this special time with you, which will be marked by memories, enjoyment and fellowship.Table reservations are encouraged!Our reception looks forward to your call or message by e-mail

detail T +43 5254 2229 0

Hotel Hochsölden

Festkogl Schirmbar

après ski, Ski huts

Sunny umbrella bar at 2.700 m.Open during night skiing on Monday and on Tuesday 'Sundowner' until 6:00 pm.

detail T +43 5256 6501 2

Festkogl

Martin-Busch Hütte

regional cuisine, Glutenfreie Küche, Austrian cuisine, Hütten

Winter: open from 2nd march to approx 21st april 2024Summer: open from 11th june to 22th september 2024The Martin Busch Hütte is located at 2,501 m at the heart of a striking mountain backdrop and with views of the powerful 3,00 0 m peaks and panoramic views of the Ötztal glaciers.To the hut: via Spieglbach bridge left into niedertal valley, altitude gain: 600 m, length: 9 km, time: 3 hCrossings: Similaunhütte, Hochjoch Hospiz, RamolhausSummit climbs: Kreuzspitze, Similaun, Hintere Schwärze, Saykogel, Finailspitze, HauslabkogelWinter: ideal ski tour resort, beware of avalanche risk!Glacier walks: Marzellgletscher, niederjochfernerSkitour: from Vent, altitude gain: 600 m, length: 9 km, time: 3 h

Opening Hours:
Info
11.06.2024 - 21.09.2024
Mo: 07:00-07:00
Tu: 07:00-07:00
We: 07:00-07:00
Th: 07:00-07:00
Fr: 07:00-07:00
Sa: 07:00-07:00
Su: 07:00-07:00

detail T +43 664 30 43 151

Speisesaal 1

Ramolhaus

regional cuisine, Austrian cuisine, home cooking, Hütten

Opening times:closed in the wintertime, winter room open The Ramol Hut is above of Obergurgl, at 3.005 m and was build in 1881 (Mountin Guide Martinus Scheiber).Imposante panoramic view from the sunny terrace.

detail T +43 664 8597 694

Ramolhaus

Zwieselbach Alm

alpine dairy/snack bar

The Zwieselbachalm lies a piece behind the Schweinfurter Hut, in the middle of the Ötztal mountains. Hiking path:Parking: parking lot Sennhof Niederthai (next to the Information office)Start the hike at parking lot Sennhof in Niederthai. Follow the forest trail along Horlach Brook into Horlachtal, past the mountain huts of Larstigalm, Kleinhorlachalm, Großhorlachalm and Schweinfurter Hütte further to the Zwieselbachalm.Altitude gain: 513Duration: 2,5 hours (up & down 4,5 hours)Return: same route, from the Larstigalm "Bergmahder trail or Grastal trail" possible

detail T +43 660 4682 728

Zwieselbach Alm

Alpengasthof Sonneck

regional cuisine, non-smoking locale, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar, home cooking

Wonderful location amid the Ötztal mountains, Sonneck nestles in the Gaislachalm area. Pleasant ambiance, large sun terrace with panorama views of the Ventertal and the Ötztal Alps. Pleasant ambiance, large sun terrace with panorama views of the Ventertal and the Ötztal Alps. Comfortable rooms, well-being area. Hot food and Tyrolean specialities served all day.Overnight accommodation in ski resort in winter!ALMZEIT Focus: Nature Time: Outdoor bowling for small and big.Summer: open from mid June to mid SeptemberWinter: open from 1st week before Christmas to 1st week after EasterTo Alpengasthof Sonneck:Hiking: from Sölden time: 1.5 h, from Zwieselstein time: 2.5 h, from Tiefenbach glacier time: 2 h, from Hochsölden time: 2.5 hGaislachkogl gondola middle station time: 45 minwith the car 8 km from Sölden, time: 15 minwith the bike from Sölden, length: 8 km, time: 1 h, altitude gain: 690 m, gradient: 12 %

detail T +43 5254 2905

aussen

Stabele Alm

non-smoking locale, après ski, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, home cooking

Directly next to the slope beneath the toll station you will find the Stable Alm Sölden.Expire and love our motto at the Stable Alm: Enjoy and relaxWe are looking forward to your visit

detail T +43 5254 2948

Stabele Winter 1

Erlanger Hütte

regional cuisine, Austrian cuisine, Hütten

Beautiful mountain hut with traditional flair, homely wooden parlor, wood-fired stove. Excellent Tirolean meals. Wonderful high Alpine location right next to Wettersee mountain lakeHiking paths:- from Umhausen (1031 m) approx. 5 h via Vordere Leierstalalm (1798 m) along a new trail (landslide!)or by taxi to the trail below Vordere Leierstalalm - approx. 2.5 h- from Tumpen (937 m) via Gehsteigalm (200 m), approx. 5 hor by taxi to Gehsteigalm, approx. 3 h- from Roppen/Oberinntal (706 m) approx. 2 h to serviced Maisalm (1634 m, privately owned), then on Forchheimer trail, approx. 6 hTaxi Scharfetter, Phone +43 (0) 5255 5858Peak Tours: Wildgrat, Kreuzjöchlspitze, FundusfeilerCrossings: Ludwigsburger Hütte, Frischmannhütte, Hochzeigerhaus- beds (8)- mattresses (40)- Tirolean cooking using regional ingredients- specialty: lamb roast, ragout of wild goat- Member of DAV campaign "Taste of the Mountains"

Opening Hours:
Info
21.06.2024 - 15.09.2024
Mo: 08:00-19:00
Tu: 08:00-19:00
We: 08:00-19:00
Th: 08:00-19:00
Fr: 08:00-19:00
Sa: 08:00-19:00
Su: 08:00-19:00

detail T +43 664 3920 268

Erlanger Hütte

Jausenstation Hochwald

regional cuisine, alpine dairy/snack bar

Old Farmhouse in a quiet and beautiful seeting with sunbathing terrace and great views on the Nederkogl and Hochgurgl.All day hot meals, traditional home cooking, snacks, speck, sugared pancakes, homemade sausages.ALMZEIT focus: Snack time - at the quaint farmhouse nestling at 1.580 m serves hearty snack platters, sweet shredded pancakes and homemade sausages at the sunbathing terrace.Summer: open from  early June to late SeptemberTo Jausenstation Hochwald:by car to the snack station or on foot from Sölden - Leite - Granstein - Hochwald, the trail from Gartach above Granstein to Hochwald has been updated in the summer of 2012 and is now in very good condition, altitude gain: 200 m, time: 3/4 h. Ascent with Giggijoch mountain gondola or by bus to Hochsölden and then along trail No. 35a Dr. Bachmann Weg - Peerler See - Alpe Granstein - Jausenstation Hochwald - Granstein - Sölden, time: approx. 3 1/2 h, altitude gain: 380 mcycle trail Brück - HochwaldCrossings: Peerler ridge above Lake Peerler See

Opening Hours:
Info
01.06.2024 - 30.09.2024
Mo: 10:00-22:00
Tu: 10:00-22:00
We: 10:00-22:00
Th: 10:00-22:00
Fr: 10:00-22:00
Sa: 10:00-22:00
Su: 10:00-22:00

detail T +43 5254 3076 0

Bild1

Zirben Alm

restaurant, regional cuisine, Austrian cuisine, Ski huts, live music/concerts, Hütten

Directly at the entrance of the Alpine pine forest and the via ferrata. Ideal for a coffe-break and lunch. Tyrolean specialities and friendly service. Playground & sun terrace.

Opening Hours:
Info
21.06.2024 - 15.09.2024
Mo: 09:00-17:00
Tu: 09:00-17:00
We: 09:00-17:00
Th: 09:00-17:00
Fr: 09:00-17:00
Sa: 09:00-17:00
Su: 09:00-17:00

detail T +43 5256 6332

Zirben Alm_Sommer

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