Gampe Alm
regional cuisine,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
Gampe Alm offers cozy parlors, a sunbathing terrace with deck chairs, a unique playground, and a traditional mountain hut ensemble since 1788.The beautiful Gampe Alm can be reached by foot in 15 mins. (Rettenbach Strasse - Stabele), 35 mins. (turnoff Hochsölden Strasse) or in 45 mins. (Hochsölden)Gampe Alm is a great place for a relaxed and enjoyable evening with friends.Groups should book in advance! Taxi service on request!Traditional hut meals, daily set lunch menus, milk drinks, homemade pastries, ploughman’s lunch etc.ALMZEIT Focus: 3-D painters palette and a brush point the way to the autentic hut.Summer: open from mid June to mid OktoberWinter: open from early December to April
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T +43 5254 3040 4
Stabelealm
regional cuisine,
Bergrestaurant/Bedienung,
alpine dairy/snack bar
The Stabele-Alm in Längenfeld lies at 1,900 meters above sea level and counts, because of its excellentCuisine with delicious Tyrolean delicacies and its beautiful location in the middle of the unspoiledNatural landscape, to one of the most popular alpine huts in the Ötztal.On Wednesdays (July and August) and Saturdays, the innkeepers offer an alpine breakfast by prior reservation.Start:Köfels - Wurzbergalm - Stabele-Alm, time: 3.5 hWinklen - Wurzbergalm - Stabele-Alm, time: 3 hLehn - Stabele-Alm, time: 2 hLängenfeld - Hauersee - Stabele-Alm, time: 4.5 hHiking bus: possible in the main season every Tuesday - advance booking in the information office.
Opening Hours:
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T +43 664 500 4375
Frischmannhütte
regional cuisine,
Austrian cuisine,
Hütten
The Frischmann Hut lies at an altitude of 2.192 meters in the middle of the Ötztal mountains and near the mountain "Fundusfeiler". She is a favored alpine and mountain hut. Breakfast: - Saturday and Sunday: breakfast with an amazing view- Registration: +43 664 1134 445Hiking paths:- from Umhausen (1031 m) to the Hintere Fundusalm and further to the Frischmann Hut - approx. 3,5 h or by taxi to Hintere Fundusalm, approx. 30 minutes or- from Köfels (1.401 m) to the Köfler Scharte and through the "Köfler Jochwaal" to the Frischmann Hut, approx. 4 hTaxi Scharfetter, Phone +43 (0) 5255 5858Peak Tours: Fundusfeiler, Felderjöchl, BlockkogelCrossings: Erlanger Hütte
detail
T +43 676 7448 339
Haiminger Alm
regional cuisine,
non-smoking locale,
Austrian cuisine,
alpine dairy/snack bar
Our hut has a comfortable and recreative athmosphere and is situated 1786 meters above sea level in the mountain mass "Tschirgant".You can reach the hut by foot or with the mountainbike.In the summer season every Wednesday DAY OFF!
Opening Hours:
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T +43 664 6426 115
Panoramarestaurant Hochoetz
Rollstuhlgerecht,
restaurant,
regional cuisine,
SS/self-service,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
home cooking
Panorama Restaurant Hochoetz, nestles at 2020 m above sea level right next to the top station of Acherkogel mountain gondola and the family adventure WIDIVERSUM HOCHOETZ. A huge sun terrace and breathtaking panoramic vistas of the mightiest peaks in the Ötztal Alps and the Inntal valley add to a memorable mountain experience. Cooked and cold dishes are available in the homey service restaurant all day long. While parents can relax to the full, the youngest guests have a blast at the nearby WIDIVERSUM.
detail
T +43 5252 6385
Goldegg Alm
regional cuisine,
non-smoking locale,
SS/self-service,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
To Goldegg Alm:Sölden center via Innerwald towards Gaislachalm, fork-off to Goldeggalm, altitude gain: 526 m, length: 5 km, time: 1.5 hfrom Hochsölden via Gampealm - Rettenbachalm – past middle station to Goldeggalm, time: 2.5 hwith Gaislachkogl gondola to middle station, altitude gain: 45 mwith the bike from Sölden, length: 5 km, altitude gain: 526 m, gradient: 14%Crossings: Goldeggalm - Heidealm, Gaislachsee - GaislachkoglWinter: ski mountaineering tour, starting point in Sölden, altitude gain: 526 m, length: 5 km, time: 1 hALMZEIT focus: Potato Time - climbing, bouncing, swinging and floating on the wooden tuber.Cozy, quaint mountain hut in winter easily accessible from Heidebahn chair lift via the ski route Famous for its excellent baked potatoes
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T +43 676 5400 948
Polles Alm
regional cuisine,
Austrian cuisine,
alpine dairy/snack bar,
home cooking,
Hütten
The Polles valley is the longest side valley of the Ötztal.The Polles Alm is located at an altitude of 1.782m and is easily accessible in approx. 2 hours starting at the football ground in Huben. The first path leads through the „Ötztaler Sagenweg“ to the Feuerstein hut and further on an old very beautiful hiking trail up to the Polles hut.Ideal for a family hike or for a mountain bike tour.On Saturday and Sunday, the innkeepers offer an alpine breakfast by prior arrangement. From Monday to Friday (Wednesday closed) the alpine breakfast can be booked in advance for 6 or more people.
Opening Hours:
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T +43 664 999 206 81
Brandenburger Haus
regional cuisine,
non-smoking locale,
Austrian cuisine,
home cooking,
Hütten
Open from 17th june 2024 to 13th september 2024The hut is the highest hut in the Ötztal Alps and is situated on 3272 m. It is also called the glacier palace. The lodge is accessible only by the glacier. High Alpine Mountain Tour - Mountain equipment required. For a suitable acclimatization training excellent.
Opening Hours:
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T +42 0601 556 738
Top Mountain Crosspoint
Rollstuhlgerecht,
restaurant,
regional cuisine,
Italian cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
Hütten
All our dishes are home-made and hand-produced, we care about sustainable, seasonal and mainly regional purchase of ingedrients, from producers who not only share our vision for quality but knowingly practise it in their own lives.Juices of all kinds, beer, the best coffee and hand-picked wines from Italy and Austria conclude our suggestions for your valuable hours of enjoyment in the Tyrolean mountains.
Opening Hours:
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T +43 5256 6211 1910
Falcon A-la-Carte Restaurant
bistro,
regional cuisine,
non-smoking locale,
international cuisine,
Highlight,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
home cooking
The modern service restaurant on the upper floor offers personal table service. “A gastronomic experience for all senses” is the overarching slogan. Gourmet fans will enjoy both regional and sustainable cuisine. The entire concept promises a high culinary level including a good portion of creativity. In line with this idea, the huge choice of Austrian wines also plays a central role.
detail
T +43 664 8198 170