Hotel Hochsölden
restaurant,
regional cuisine,
non-smoking locale,
Fondue,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung
We offer à la carte dishes not only for our hotel guests, also for external guests. Our doors are open to all who search for exquisite culinary experiences and first-class service. Come to us, relax and spend a lunch break or an evening of a special kind. Enjoy delicious à la carte lunch dishes on our sun terrace. In the evening, a true feast for the senses awaits you with our unique gourmet menus or the variety of our à la carte menu. Our chef Maximilian Gruner, together with our restaurant manager Martin Pentzold, is already looking forward to spoiling you with their exquisite selection. With our director Martin Kuprian you will dive into the world of wine and let it inspire you. "Do you love fondue?Then you've come to the right place! Experience the taste of fondue in a whole new way and experience pure conviviality. We hava something for every fondue lover."We look forward to sharing this special time with you, which will be marked by memories, enjoyment and fellowship.Table reservations are encouraged!Our reception looks forward to your call or message by e-mail
detail
T +43 5254 2229 0
Hotel Gotthard-Zeit
restaurant,
regional cuisine
À-la-carte-restaurant with sun terrace.Our restaurant invites to relax and recharge your batteries enjoying extraordinary delicacies. Take a break during your skiing day and enjoy the gorgeous 360° degree view to the mountains.
detail
T +43 5256 6292
Gasthaus Seehäusl am Piburger See
restaurant,
regional cuisine,
SS/self-service,
Vegane Küche,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar,
home cooking
From the parking lot Piburg about 30 minutes walk on the right bank. The trail is simple and easily accessible with prams.
Opening Hours:
Today: 10:00 - 18:00
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La`Liv
restaurant,
regional cuisine,
Vegane Küche,
international cuisine,
Glutenfreie Küche,
vegetarian cuisine
Bonsoir, Mesdames et Messieurs, We are proud to introduce : LA’LIV, the new restaurant in ... pssst ... THE SECRET Sölden. It tastes like France here, and of course the mountains. This is the concept: A fusion of the French and Alpine cuisine. Uncomplicated, but infinitely delicious. The menu? Is passé. We compose, you arrange, vegan, fish, meat, in family style or individually from small snacks to large dinners. And after that, yes, after that you will really go to heaven, to the skybar THE VUE on the top floor, but that's a different story.. Please reserve in advance.
Opening Hours:
detail
T +43 5254 2600
Hotel Burgstein
restaurant,
non-smoking locale,
international cuisine,
Austrian cuisine,
vegetarian cuisine
The restaurant offers a small selection of à la carte dishes every day. They pamper you with lovely prepared meals in Tyrolean style and sometimes even use products from their own farm. No á la carte in the evening.
Opening Hours:
Today: 12:00 - 14:00
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T +43 5253 5213
Hotel Angerer Alm
restaurant,
regional cuisine,
international cuisine,
Austrian cuisine
This is what the alps feel like - In our kitchen the natural raw materials from our alpine landscape find their creative master.Our head chef, Christian Rudolf, lovingly called "Rudl", personally transforms these high-quality products, some of which come from our own farm, into a real gourmet treat. Whether it is a full breakfast, traditional creative lunches or an exquisite gala dinner. With peace of mind we can offer our guests the best: enjoyment at its finest.
detail
T +43 5256 6241
Bistro & Bar "Madre's"
Rollstuhlgerecht,
restaurant,
regional cuisine,
non-smoking locale,
a la carte breakfast,
Italian cuisine,
international cuisine,
Austrian cuisine,
bar/pub/lounge,
vegetarian cuisine,
home cooking
café, bistro bar "Madre´s" directly at the railway station place at Ötztal-Bahnhofpublic viewing for all matches duringthe European Football Championsship and UEFA Champions league plays
Opening Hours:
Today: 08:00 - 23:30
detail
T +43 664 2477 420
Alpen-Wellness Resort Hochfirst*****
restaurant,
Gault Millau restaurant guide
Choose from regional and international cuisine, from vegetarian dishes to gourmet dishes.During the day we serve à la carte and snacks on our sun terrace and in our restaurant.In the evening, our chef Hans Zusser spoils you with a 6-course-menu and additional à la carte options. We also offer a large salad buffet and an excellent selection of cheese.Reservations: +43 5256 63250.
detail
T +43 5256 6325 0
Zirben Alm
restaurant,
regional cuisine,
Austrian cuisine,
Ski huts,
live music/concerts,
Hütten
Directly at the entrance of the Alpine pine forest and the via ferrata. Ideal for a coffe-break and lunch. Tyrolean specialities and friendly service. Playground & sun terrace.
Opening Hours:
detail
T +43 5256 6332