AD VINUM
restaurant,
regional cuisine,
non-smoking locale,
Gault Millau restaurant guide,
Fondue,
Glutenfreie Küche,
vegetarian cuisine
New restaurant, exclusively regional cuisine, fresh and prepared in-house. The new restaurant AD VINUM stands for enjoyment, passion and home. We have dedicated ourselves entirely to the motto "regionality - seasonality - quality". That's why the AD VINUM only serves regional products - from our regional farmers, producers and hunters. This is what gourmet cuisine from the Ötztal mountains looks like to us. Tastefully arranged in up to five courses and served in the fine ambience of the new restaurant. The chef and qualified sommelier Christoph Simonich serves fine wines from the hotel's own wine cellar and vinotheque to complement the dishes.If you want to know what the Ötztal tastes like, come to AD VINUM! We are looking forward to your visit! We kindly aks for reservation.We are looking forward to your visit.
Opening Hours:
detail
T +43 5254 3070 0
Trattoria Brunello
Rollstuhlgerecht,
restaurant,
Italian cuisine,
Glutenfreie Küche,
vegetarian cuisine
LA CUCINA ITALIANA. TRAVEL TO ITALY VIA ITS FOOD AT THE TRATTORIA BRUNELLOWould you like to spend a relaxed evening sampling the best food and drink? Let yourself be waited on and enjoy stimulating conversation with your companion? At the Trattoria Brunello, you can do all this in a modern Italian ambience with excellent cuisine – just like in Bella Italia, of course! Classic antipasti, soups, pizza, pasta and wonderfully sweet desserts: let yourself be seduced by Italy and indulge in culinary delights. Everything is typically Italian — we promise!
detail
T +43 5256 9305 1
**** Natur- und Alpinhotel Post
Rollstuhlgerecht,
restaurant,
regional cuisine,
a la carte breakfast,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
home cooking
**** Hotel with tradition - delight in our cosy traditional ‘stuben’, superb rooms, our ‘sauna village’ and a whole lot more…
Opening Hours:
detail
T +43 5254 8119
Hotel Angerer Alm
restaurant,
regional cuisine,
international cuisine,
Austrian cuisine
This is what the alps feel like - In our kitchen the natural raw materials from our alpine landscape find their creative master.Our head chef, Christian Rudolf, lovingly called "Rudl", personally transforms these high-quality products, some of which come from our own farm, into a real gourmet treat. Whether it is a full breakfast, traditional creative lunches or an exquisite gala dinner. With peace of mind we can offer our guests the best: enjoyment at its finest.
detail
T +43 5256 6241
Otto's Einkehr-Stadl
Rollstuhlgerecht,
restaurant,
regional cuisine,
non-smoking locale,
après ski,
bar/pub/lounge,
night club/nightspot,
Ski huts,
home cooking
Traditional location directly opposite of the valley-station of the Ochsengartenbahn, big sun terrace to take a rest during or after the skiing-day also in the summertime after a hiking tour
detail
T +43 650 2054 772
Fischerhütte Gottsgut
restaurant,
alpine dairy/snack bar
The trout pond is located in the district of Gottsgut between Längenfeld and Huben! Trout can be caught here. The fish can be grilled and eaten locally or taken home.
Opening Hours:
Today: 10:00 - 19:00
detail
T +43 676 67 33 933
VIER - Studios & Restaurant
restaurant,
regional cuisine,
non-smoking locale,
Gault Millau restaurant guide,
international cuisine
Enjoyment is an interplay of the elements: earth, fire, water and air merge into pure culinary delights in the VIER restaurant. The stylish restaurant offers space for the guests of the in-house studios, but also á la carte guests are welcome here upon reservation.The Gault & Millau rating (autumn 2022) awarded the restaurant 1 toque (11 points).Please reserve a table.
Opening Hours:
detail
T +43 5253 9410 0
Hotel Habicher Hof
Rollstuhlgerecht,
restaurant,
regional cuisine,
a la carte breakfast,
Vegane Küche,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine
Experience moments of sheer indulgence andincomparable, authentic taste sensations. Enjoy light, home-cooked cuisine,where sophisticated culinary tricks arecontinuously redefined. We only use carefully selected local ingredients, whichare refined through the flair and talents of our top chef, Michael and his team´slove and passion. We also provide an exlusive venue for big celebrations,anniversaries and other special occasions
Opening Hours:
Today: 11:30 - 14:00, 18:00 - 20:30
detail
T +43 5252 6248
