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Gastronomy
Restaurants

Culinary treats for all tastes

Only the variety and vast number of slope kilometers exceeds the range of different restaurants in Ötztal. From traditional home cooking at local inns next door to exclusive dinner menus served high up on the mountain - there is something to suit all tastes. Each of the valley's resorts offers culinary highlights that make your holiday a truly delicious one every day.

Using the convenient filter function you can select gastronomical offers by region and type of food. So you will easily find the right restaurant at a glance - Enjoy your meal!

Hotel Elisabeth

Rollstuhlgerecht, restaurant, vegetarian cuisine

Also other guests can enjoy a wonderful meal in a homey ambiance at our fine à la carte Restaurant in Sölden. Try our regional and innovative cuisine comprising many delights prepared by our excellent kitchen team only with the best regional products. Enjoy moments of ultimate well-being. We are looking forward to seeing you at our à la carte Restaurant.

Opening Hours:
Info
13.06.2024 - 14.09.2024
Mo: 18:00-21:00
Tu: 18:00-21:00
We: 18:00-21:00
Th: 18:00-21:00
Fr: 18:00-21:00
Sa: 18:00-21:00
Su: 18:00-21:00

detail T +43 5254 2534

Logo

Gourmetstube Hochfirst

restaurant, regional cuisine, Gault Millau restaurant guide, international cuisine, Austrian cuisine, vegetarian cuisine

Awarded with 2 toques in the Gault&Millau 2020.An elegant table setting, evening meals prepared with a great deal of passion and knowledge along with a suitable vintage in stylish glasses. Served for you in the Hotel Hochfirst in Obergurgl, since the way to a person's heart when they are on holiday is also through their stomach.Our awards-winning chef Hans Zusser spoils you with his gourmet menus in the evening.Reservation: +43 5256 63250.

detail T +43 5256 6325 0

Gourmetstube - © www.hochfirst.com

Austria Stuben

restaurant, Gault Millau restaurant guide

The 'Austria Stube' for discerning gourmets as well as enthusiastic wine connoisseurs offers you the perfect setting for an exclusive gourmet experience with family, friends or for a romantic evening for two.The special feeling for outstanding quality, a cosy ambience and unique service makes our Stube so unique. Natural wood, a pleasant lighting concept and high-quality fabrics invite you to enjoy a cosy get-together. Only carefully selected regional ingredients, processed into unforgettable compositions, are served to the guests by our obliging team.Your pleasurable time-out in our Stube is rounded off with the matching drops from our Steiner's Winecellar. With the corresponding wines, we take you on a journey to a new wine country per glass.

detail T +43 5256 6511

Austria Stube

Alpengasthof Balbacherhof

restaurant, regional cuisine, non-smoking locale, Austrian cuisine, home cooking

homely alpine inn, in the winter season the skiing lift is situated in front of our restaurant.

detail T +43 5252 6561

Alpengasthof Balbacherhof_Sommer

**** Natur- und Alpinhotel Post

Rollstuhlgerecht, restaurant, regional cuisine, a la carte breakfast, international cuisine, Austrian cuisine, vegetarian cuisine, home cooking

**** Hotel with tradition - delight in our cosy traditional ‘stuben’, superb rooms, our ‘sauna village’ and a whole lot more…

Opening Hours:
Info
08.06.2024 - 29.09.2024
Mo: 12:00-21:00
Tu: 12:00-21:00
We: 12:00-21:00
Th: 12:00-21:00
Fr: 12:00-21:00
Sa: 12:00-21:00
Su: 12:00-21:00

detail T +43 5254 8119

Natur- und Alpinhotel Post

La Fondue im Hotel Sunny

Rollstuhlgerecht, restaurant, Fondue

It was (probably) invented by the Swiss. The word fondue comes from the French word "fondre", meaning "melted". In the meantime, "fondusieren" has evolved. From the classic cheese fondue to meat and fish fondue with broth or fat to chocolate fondue and other specialities.Let the soul dangle and spoil your palate.Our excellent kitchen lures to the gourmet's evening in Sölden.

Opening Hours:
Info
22.06.2024 - 20.09.2024
Mo: 18:00-21:30
Tu: -
We: 18:00-21:30
Th: 18:00-21:30
Fr: 18:00-21:30
Sa: 18:00-21:30
Su: 18:00-21:30

detail T +43 5254 2491

Fondue 01

AD VINUM

restaurant, regional cuisine, non-smoking locale, Gault Millau restaurant guide, Fondue, Glutenfreie Küche, vegetarian cuisine

New restaurant, exclusively regional cuisine, fresh and prepared in-house. The new restaurant AD VINUM stands for enjoyment, passion and home. We have dedicated ourselves entirely to the motto "regionality - seasonality - quality". That's why the AD VINUM only serves regional products - from our regional farmers, producers and hunters. This is what gourmet cuisine from the Ötztal mountains looks like to us. Tastefully arranged in up to five courses and served in the fine ambience of the new restaurant. The chef and qualified sommelier Christoph Simonich serves fine wines from the hotel's own wine cellar and vinotheque to complement the dishes.If you want to know what the Ötztal tastes like, come to AD VINUM! We are looking forward to your visit! We kindly aks for reservation.We are looking forward to your visit.

Opening Hours:
Info
25.06.2024 - 14.09.2024
Mo: -
Tu: 15:00-22:00
We: 15:00-22:00
Th: 15:00-22:00
Fr: 15:00-22:00
Sa: 15:00-22:00
Su: -

detail T +43 5254 3070 0

Restaurant

Wine & Dine

steakhouse, restaurant, regional cuisine, non-smoking locale, Fondue, vegetarian cuisine, wine testing/tasting/sales

The stylish and elegant surroundings of our Wine & Dine à la carte restaurant provide the ideal backdrop for a meal to remember. During the winter months diners can look forward to a delicious selection of steaks and other variations from our open charcoal grill.Fondue & RacletteIn our restaurant you can enjoy our delicious fondue & raclette specialities at 5.30 or 7.30 pm. Please note that raclette and fondue are only available at these times and on reservation. Our location is a non-smoking restaurant!

detail T +43 5254 2240 0

1

Restaurant Café Grüner

Rollstuhlgerecht, restaurant, regional cuisine, Austrian cuisine

The Alpincenter - Gastro beim Grüner is located next to Sport Grüner directly on the road.Enjoy Tyrolean cuisine, ice cream sundaes, cakes and coffee in the restaurant or directly on the sun terrace.

Opening Hours:
Info
09.05.2024 - 26.10.2024
Mo: 09:00-18:00
Tu: 09:00-18:00
We: 09:00-18:00
Th: 09:00-18:00
Fr: 09:00-18:00
Sa: 09:00-18:00
Su: 09:00-18:00
Today: 09:00 - 18:00

detail T +43 5255 5420

Alpincenter Niederthai Sommer

Alpen-Wellness Resort Hochfirst*****

restaurant, Gault Millau restaurant guide

Choose from regional and international cuisine, from vegetarian dishes to gourmet dishes.During the day we serve à la carte and snacks on our sun terrace and in our restaurant.In the evening, our chef Hans Zusser spoils you with a 6-course-menu and additional à la carte options. We also offer a large salad buffet and an excellent selection of cheese.Reservations: +43 5256 63250.

detail T +43 5256 6325 0

Hochfirst_Kulinarik - © www.hochfirst.com

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