Gourmetstube Hochfirst
restaurant,
regional cuisine,
Gault Millau restaurant guide,
international cuisine,
Austrian cuisine,
vegetarian cuisine
Awarded with 2 toques in the Gault&Millau 2020.An elegant table setting, evening meals prepared with a great deal of passion and knowledge along with a suitable vintage in stylish glasses. Served for you in the Hotel Hochfirst in Obergurgl, since the way to a person's heart when they are on holiday is also through their stomach.Our awards-winning chef Hans Zusser spoils you with his gourmet menus in the evening.Reservation: +43 5256 63250.
detail
T +43 5256 6325 0
Törggele Stub'n
restaurant,
regional cuisine,
non-smoking locale,
Vegane Küche,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking
The Törggele Stub’n is well known for its excellent cuisine and the unmistakeable Tyrolean atmosphere.Awarded the title of ‘Tyrolean tavern’, the Törggele Stub’n offers typical regional delicacies made with premium quality local produce.The owners live out the spirit of true Tyrolean hospitality with commitment and love. They are connected to their origins whilst keeping up with the demands of today.The sunbathing terrace is an inviting place for a relaxed chat over coffee and cake, and you’ll be rewarded with magnificent views across the Sölden mountains.
Opening Hours:
detail
T +43 5254 3535
Hotel Elisabeth
Rollstuhlgerecht,
restaurant,
vegetarian cuisine
Also other guests can enjoy a wonderful meal in a homey ambiance at our fine à la carte Restaurant in Sölden. Try our regional and innovative cuisine comprising many delights prepared by our excellent kitchen team only with the best regional products. Enjoy moments of ultimate well-being. We are looking forward to seeing you at our à la carte Restaurant.
Opening Hours:
detail
T +43 5254 2534
Hotel Schöpf
Rollstuhlgerecht,
restaurant,
regional cuisine,
non-smoking locale,
international cuisine,
Austrian cuisine,
vegetarian cuisine
You won't find Lobster and oysters on their menu - they serve freshly caught trout from their own fish pond, meat specialties from the region and genuine Tyrolean delicacies such as Kasspatzln, Kaiserschmarrn or hearty pork knuckle - prepared according to traditional recipes.
Opening Hours:
Today: 12:00 - 14:00, 17:30 - 21:00
detail
T +43 5253 5119
Fischerhütte Gottsgut
restaurant,
alpine dairy/snack bar
The trout pond is located in the district of Gottsgut between Längenfeld and Huben! Trout can be caught here. The fish can be grilled and eaten locally or taken home.
Opening Hours:
Today: 10:00 - 19:00
detail
T +43 676 67 33 933
Alpen-Wellness Resort Hochfirst*****
restaurant,
Gault Millau restaurant guide
Choose from regional and international cuisine, from vegetarian dishes to gourmet dishes.During the day we serve à la carte and snacks on our sun terrace and in our restaurant.In the evening, our chef Hans Zusser spoils you with a 6-course-menu and additional à la carte options. We also offer a large salad buffet and an excellent selection of cheese.Reservations: +43 5256 63250.
detail
T +43 5256 6325 0
Giggi Tenne
restaurant,
regional cuisine,
non-smoking locale,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
live music/concerts,
home cooking
Splendid GIGGI Tenne where pleasure meets hospitality. A cozy, rustic ambience, authentic hospitality and attentive service are what make the GIGGI Tenne so charming. The Tenne kitchen: natural, fresh and regional. Typical Tirolean specialties and Austrian classics prepared with much love to detail - for authentic moments of culinary enjoyment. In winter, our culinary weekly hits have a special Alpine character: hearty delicacies or fondue delights to enjoy among jovial friends. Also celebrations will find the perfect setting for an atmospheric get-together á la GIGGI Tenne.For years, the Tenne has been the valley's undisputed meeting point for true and authentic Tirolean lifestyle plus excellent culinary treats in a premium location. Without detours from the mountains to the sun terrace and towards traditional Tirolean inn culture - in summer and winter alike.
Opening Hours:
detail
T +43 5254 3339 9
Wine & Dine
steakhouse,
restaurant,
regional cuisine,
non-smoking locale,
Fondue,
vegetarian cuisine,
wine testing/tasting/sales
The stylish and elegant surroundings of our Wine & Dine à la carte restaurant provide the ideal backdrop for a meal to remember. During the winter months diners can look forward to a delicious selection of steaks and other variations from our open charcoal grill.Fondue & RacletteIn our restaurant you can enjoy our delicious fondue & raclette specialities at 5.30 or 7.30 pm. Please note that raclette and fondue are only available at these times and on reservation. Our location is a non-smoking restaurant!
detail
T +43 5254 2240 0
Aktiv Panoramahotel Daniel
Rollstuhlgerecht,
restaurant,
non-smoking locale,
Vegane Küche,
international cuisine,
Glutenfreie Küche,
vegetarian cuisine,
bio cuisine,
live music/concerts
Evening restaurant á la carte Our chefs make sure that the culinary pleasure of your holiday is not to be missed. We offer a daily menu and 4 additional dishes to choose from. Every Monday we spoil you with a rich farmer's buffet. Restaurant visit only with advance reservation!
Opening Hours:
Today: 18:30 - 20:00
detail
T +43 5252 6272
