Eat & Drink in Ötztal

restaurant, regional cuisine, international cuisine, Austrian cuisine

This is what the alps feel like - In our kitchen the natural raw materials from our alpine landscape find their creative master.Our head chef, Christian Rudolf, lovingly called "Rudl", personally transforms these high-quality products, some of which come from our own farm, into a real gourmet treat. Whether it is a full breakfast, traditional creative lunches or an exquisite gala dinner. With peace of mind we can offer our guests the best: enjoyment at its finest.

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bistro

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regional cuisine, alpine dairy/snack bar

With the cozy hut Stallwiesalm you have reached a great mountain hut in the foothills of mighty Söldenkogl peak at 1.850 m altitude.The hut is well known for its culinary delicious comprising Tyrolean specialities like roast pork shank, spare ribs, cheese spaetzles and Emperor-style shredded pancake!In summer starting point for different walking tours.ALMZEIT focus: hut areaOpen in summer Closed in winter To Stallwiesalm:Hiking: Sölden - Granbichl - Stallwiesalm, Sölden - Rechenau - Stallwiesalm, altitude gain: 500 m, length: 5 km, time: 1.5 hwith the bike from Sölden Freizeit Arena, length: 5 km, altitude gain: 500 m, gradient: 14%, time: 1 1/4 hCrossings: Kleblealm, Fiegl's Gasthaus, LochlealmWinter: Ski tour to hut, Granbichl - Stallwiesalm, altitude gain: 500 m, lenghth: 5 km, time: 1.5 h; Winter footpath and natural toboggan run to hut. Wednesday & Thursday Hut evenings on request.Peak tours: Söldenkogl time: 3 h, Laubkarsee time: 2.5 h, Hochstubaihütte time: 4 h, Nebelkogel time: 4 h, Wilde Leck time: 5 h

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regional cuisine, non-smoking locale, SS/self-service, Vegane Küche, international cuisine, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar, home cooking

Enjoy tyrolean specialties at our wonderful Panomramic teracce

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après ski, bar/pub/lounge

Bar à la Vent. Just a friendly atmosphere and not at all noisy. For convivial celebrations or just for a chat.

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Rollstuhlgerecht, restaurant, non-smoking locale, Italian cuisine, pizzeria, international cuisine

The campsite restaurant Infang team spoils you with home and international delicacies also including pizza. All dishes are also offered for take-away. The building completely build of wood, glass and stone with nice terrace fascinates by the rustic, bright equipment with modern elements.Table reservation necessary!

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restaurant, regional cuisine, non-smoking locale, après ski, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, alpine dairy/snack bar, home cooking

A warm welcome to the Bergzauber in Sölden. You can expect a warm and romantic cabin atmosphere. The hut is located directly on the Gaislachkogl valley run and is an après-ski haunt for winter skiers and close to the panorama trail for hikers and pedestrians. In addition, the hut offers a magical view over the village. Widely known for its outstanding cuisine, in a rustic yet stylish ambience, more than just home-style food is served.  The Bergzauber offers an atmospheric setting for every celebration, such as a hut evening, hen party, Christmas party, baptism, birthday party. From the buffet to the gala menu, the festivities should also remain culinary unforgettable.

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Rollstuhlgerecht, restaurant, regional cuisine, Gault Millau restaurant guide, Vegane Küche, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine

À la carte restaurant | award-winning food in ObergurglFresh, seasonal and local. Those are the three principles behind our cooking philosophy. You can look forward to traditional Tyrolean delicacies as well as modern interpretations of classic dishes from around the world.Come in, sit down and prepare to be amazed as our team of chefs take you on a culinary journey of discovery.

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regional cuisine, Bergrestaurant/Bedienung, alpine dairy/snack bar

The Sulztalalm is located at an altitude of 1,915 m. From the parking area in Gries the path leads through meadows to the "Vögelasbrücke" at first. Continue the path to Sulztalalm at a slight hikingtrail trough the forest. (Approx. 1,5 h walking time)After a refreshment with good homemade meals you can continue the hike to Ambergerhütte. (1 h walking time)

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Rollstuhlgerecht, regional cuisine, non-smoking locale, Austrian cuisine, alpine dairy/snack bar, home cooking

In the restaurant or on the sun terrace, with a wonderful view of the Ötztal mountains, you will be spoilt with home-style cooking, snacks and refreshments, as well as products from our own farm.To the snack station:- easily accessible by car for the whole family- hike to the Wurzbergalm, walking time: approx. 1 hour- starting point for many valley and mountain hikes as well as mountain tours- warm cuisine all day- home-style cooking, snacks and refreshments- mountain breakfast, fresh trout, ribs or stilt to order in advance- products from our own farm- 3 flats (17 beds)

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