Larstigalm
regional cuisine,
Austrian cuisine,
alpine dairy/snack bar
The Larstigalm lies at an altitude of 1.777 meters, surrounded by lash green meadows and the Ötztal mountains. On the sun terrace and in the old dining room you will be spoiled with austrian and tyrolean specialities. A unforgettable experience for families. Hiking path:Parking: parking lot Sennhof Niederthai (next to the information office)From there you walk along the right shores of Horlachbach river on a moderately ascending forest trail towards the Larstigalm. Alternative from the parking lot Sennhof in Niederthai or the hiking trail back from the Larstigalm to Niederthai: "Bergmahder trail (sunny trail) or Grastal trail"Altitude gain: 232Duration: 1 hour (up and down 2 hours)Return: same route, Bergmahder trail or Grastal trail - whole-time hot meal- playground - hiking trail suitable for baby carriages - toboggan rental in winter € 4.00- groups on request
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T +43 660 5723 799
Bergzauber
restaurant,
regional cuisine,
non-smoking locale,
après ski,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
A warm welcome to the Bergzauber in Sölden. You can expect a warm and romantic cabin atmosphere. The hut is located directly on the Gaislachkogl valley run and is an après-ski haunt for winter skiers and close to the panorama trail for hikers and pedestrians. In addition, the hut offers a magical view over the village. Widely known for its outstanding cuisine, in a rustic yet stylish ambience, more than just home-style food is served. The Bergzauber offers an atmospheric setting for every celebration, such as a hut evening, hen party, Christmas party, baptism, birthday party. From the buffet to the gala menu, the festivities should also remain culinary unforgettable.
Opening Hours:
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T +43 5254 3217
Jausenstation Farst
alpine dairy/snack bar
Located above the legendary Engelswand rock face, is one of Ötztal´s oldest settlements. A fantastic panoramic view and hearty hospitality at the mountain inn expected you. Hiking path:Parking: parking lot Mure UmhausenFrom there you hike through the meadow to the mountain´s foothill und further winding trail up to Farst.Duration: approx. 1.5 hourAltitude gain: 450 Return: same route
Opening Hours:
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T +43 650 2377 337
Breslauer Hütte
regional cuisine,
international cuisine,
Austrian cuisine,
vegetarian cuisine,
Hütten
Summer: open from 14th june to 22th September 2024Winter: closed, winter house openFrom Breslauer Hütte you enjoy fantastic views of Ötztal's glacier world. Jovial hut evenings with traditional Alpine music. Group discounts. Mountain equipment rental, goods lift for rucksack transport available. Climbing wall next to the hut, practicing climbing garden at 15 minutes. Main base for climbing Wildspitze (3768 m).To Breslauer Hüttte: Vent via Wildspitze double chairlift to Stablein Alm 2.354 m, with the chairlift Wildes Mannle to 2.646 m and then to Breslauer Hütte, time: 1 h.Crossings: Sonnberg high-altitude trail to Vent, time: 3-4 h, Vernagthütte, time: 2.5 h, Hochjoch Hospiz, time: 4.5 h, Braunschweigerhütte, time: 6-7 h, Taschachhaus, time: 5-6 hPeak climbs: Wildspitze, Wildes Mannle, Urkundholm, Vorderer Brochkogel, Hinterer Brochkogel, Ötztaler Urkund, Taufkarkogel.
Opening Hours:
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T +43 676 9634596
Jausenstation Edelweiß
Rollstuhlgerecht,
regional cuisine,
non-smoking locale,
Austrian cuisine,
alpine dairy/snack bar,
home cooking
In the restaurant or on the sun terrace, with a wonderful view of the Ötztal mountains, you will be spoilt with home-style cooking, snacks and refreshments, as well as products from our own farm.To the snack station:- easily accessible by car for the whole family- hike to the Wurzbergalm, walking time: approx. 1 hour- starting point for many valley and mountain hikes as well as mountain tours- warm cuisine all day- home-style cooking, snacks and refreshments- mountain breakfast, fresh trout, ribs or stilt to order in advance- products from our own farm- 3 flats (17 beds)
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T +43 5255 5229
Top Mountain Crosspoint
Rollstuhlgerecht,
restaurant,
regional cuisine,
Italian cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
Hütten
All our dishes are home-made and hand-produced, we care about sustainable, seasonal and mainly regional purchase of ingedrients, from producers who not only share our vision for quality but knowingly practise it in their own lives.Juices of all kinds, beer, the best coffee and hand-picked wines from Italy and Austria conclude our suggestions for your valuable hours of enjoyment in the Tyrolean mountains.
Opening Hours:
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T +43 5256 6211 1910
Similaunhütte
regional cuisine,
Italian cuisine,
Austrian cuisine,
vegetarian cuisine,
bio cuisine,
Hütten
Summer: open from 6th June 2024 to end of septemberWinter: closed (no winter room - not operated)Similaunhütte was built over 100 years ago and is a popular base for peak climbs. The site where "Ötzi” the Iceman was found is only a 1-hour walk from the hut.To the hut: from Vent through niedertal - via Martin Busch Hütte - across the glacier, altitude gain: 1,120 m, length: 14 km, time: 4 hCrossings: Hauslabjoch - Schöne Aussicht, Saykogel - Hochjoch-Hospiz, crossing from north Tirol into South Tirol (also for mountainbikers)Peaks: Similaun, altitude gain: 3,607 m, Finailspitze, crossing - Similaun - Marzellspitze – Hintere Schwärze
Opening Hours:
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T +39 0473 669711
Restaurant am Piburger See
Rollstuhlgerecht,
restaurant,
regional cuisine,
Vegane Küche,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
alpine dairy/snack bar
Our restaurant is a place to relax, to “relax” and a place of encounters of people, whom we want to spoil in a cozy ambience with good food, refreshing drinks and a good service. Whether freshly prepared meals in the restaurant, enjoying a cup of coffee with homemade cake, or a snack in our self-service area, our passion is gastronomy. Wolfi and his team are looking forward to your visit.
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T +43 650 4743 615
Balbach Alm
Rollstuhlgerecht,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
alpine dairy/snack bar,
home cooking,
Hütten
Homely hut with traditional Tyrolean cuisine, modern-cozyambience and a young friendly team. The new restaurant offers a special place to enjoy your timein the mountains.More information about accomodation and event highlights, such as alpine breakfast, mountain barbecue or livemusik under www.balbachalm.at For mountainbikers own bike charging station.
Opening Hours:
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T +43 664 1693 096
Jausenstation Hochwald
regional cuisine,
alpine dairy/snack bar
Old Farmhouse in a quiet and beautiful seeting with sunbathing terrace and great views on the Nederkogl and Hochgurgl.All day hot meals, traditional home cooking, snacks, speck, sugared pancakes, homemade sausages.ALMZEIT focus: Snack time - at the quaint farmhouse nestling at 1.580 m serves hearty snack platters, sweet shredded pancakes and homemade sausages at the sunbathing terrace.Summer: open from early June to late SeptemberTo Jausenstation Hochwald:by car to the snack station or on foot from Sölden - Leite - Granstein - Hochwald, the trail from Gartach above Granstein to Hochwald has been updated in the summer of 2012 and is now in very good condition, altitude gain: 200 m, time: 3/4 h. Ascent with Giggijoch mountain gondola or by bus to Hochsölden and then along trail No. 35a Dr. Bachmann Weg - Peerler See - Alpe Granstein - Jausenstation Hochwald - Granstein - Sölden, time: approx. 3 1/2 h, altitude gain: 380 mcycle trail Brück - HochwaldCrossings: Peerler ridge above Lake Peerler See
Opening Hours:
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T +43 5254 3076 0