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Quality is the highest goal ...
... Therefore, the slaughter animals are mainly from Ötztaler farms, as well as from their own farm with species-appropriate attitude.
The further processing takes place exclusively in our own cutting plant - always the quality of the goods in the foreground.
Quality at its best ..
..is the goal for all products. The homemade specialties such as: belly and bacon seasoned and smoked according to old tradition. Sausages, smoked sausages, wild sausages (seasonal) are known far beyond the borders.