Bielefelder Hütte
regional cuisine,
après ski,
Glutenfreie Küche,
Austrian cuisine,
Ski huts,
alpine dairy/snack bar,
home cooking,
Hütten
Acherkogelbahn lift to Hochoetz from the top station the trail climbs to the hut:Dauer: 20 minsAlternatively: Bus Oetz - Ochsen garten, on along a steep trail via Balbach Alm and Kühtaile Alm to the hut, Timer: 2 hSummer: mid June - beginning of OctoberThe registered German Alpine Club (Bielefeld Section) offers rest, comfort and a feast of food at its hut at the foot of the Acherkogel (3,008 m.). A visit to the Bielefeld Hut is a "must" for every walker. There are magnificent views of the Tyrolean mountains, easy to reach within half an hour from the upper station.Winter: Christmas - Easterbeds (34), mattresses (27)Tyrolean cuisineEnjoy the large sun terrace offering fantastic views of the Stubai, Ötztal and Lechtal Alps. A great selection of walks with many variations.Rossköpfe 2,398 m - Wetter kreuz 2,591 m - Windegg 2,644 m - Acherkogel 3,008 m
Opening Hours:
Today: 09:30 - 16:00
detail
T +43 5252 6926
Stallwiesalm
regional cuisine,
alpine dairy/snack bar
With the cozy hut Stallwiesalm you have reached a great mountain hut in the foothills of mighty Söldenkogl peak at 1.850 m altitude.The hut is well known for its culinary delicious comprising Tyrolean specialities like roast pork shank, spare ribs, cheese spaetzles and Emperor-style shredded pancake!In summer starting point for different walking tours.ALMZEIT focus: hut areaOpen in summer Closed in winter To Stallwiesalm:Hiking: Sölden - Granbichl - Stallwiesalm, Sölden - Rechenau - Stallwiesalm, altitude gain: 500 m, length: 5 km, time: 1.5 hwith the bike from Sölden Freizeit Arena, length: 5 km, altitude gain: 500 m, gradient: 14%, time: 1 1/4 hCrossings: Kleblealm, Fiegl's Gasthaus, LochlealmWinter: Ski tour to hut, Granbichl - Stallwiesalm, altitude gain: 500 m, lenghth: 5 km, time: 1.5 h; Winter footpath and natural toboggan run to hut. Wednesday & Thursday Hut evenings on request.Peak tours: Söldenkogl time: 3 h, Laubkarsee time: 2.5 h, Hochstubaihütte time: 4 h, Nebelkogel time: 4 h, Wilde Leck time: 5 h
Opening Hours:
detail
T +43 676 6320 259
Top Mountain Crosspoint
Rollstuhlgerecht,
restaurant,
regional cuisine,
Italian cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
Hütten
All our dishes are home-made and hand-produced, we care about sustainable, seasonal and mainly regional purchase of ingedrients, from producers who not only share our vision for quality but knowingly practise it in their own lives.Juices of all kinds, beer, the best coffee and hand-picked wines from Italy and Austria conclude our suggestions for your valuable hours of enjoyment in the Tyrolean mountains.
Opening Hours:
Today: 09:00 - 17:30
detail
T +43 5256 6211 1910
Tiefenbach Gletscher Restaurant
regional cuisine,
SS/self-service,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar
Tiefenbach Glacier Restaurant is the glacier meeting point at 2.796m.
Opening Hours:
Today: 08:30 - 16:00
detail
T +43 5254 5015 18
Brunnenkogelhaus
regional cuisine,
non-smoking locale,
Vegane Küche,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
home cooking,
Hütten
We are directly at the summit of the 2.738 m high Brunnenkogel in Sölden, surrounded by the Stubaier and Ötztaler Alps. The unique mountain panorama you will hardly find on another hut like here at the Brunnenkogelhaus. Whether sunrise or sunset - it is always an unforgettable experience.Hiking route:from Sölden - Moos via Brunnenberg to Brunnenkogel, time: 3.5 hfrom Fiegls Gasthaus to Brunnenkogel, time: 2.5 - 3 hfrom Windachalm via Wannensee and Wannenkar saddle to Rötekogel. Further on to Hinterer Brunnenkogel and to Brunnenkogel, time: 4.5 hfrom Timmelsjoch along the ridge to Brunnenkogelhaus, surefootedness and a good head for heights required, time: 4 - 5 hSummer: open from mid June to late Septemberno closing day!excellent home cookingwarm meals served all dayhalf board availablebeds (12), mattress dorm (12), showerThe hut: newly built in 2007, located in Sölden's quiet part, Brunnenkogel offers picturesque views of the Alpine scenery. Sunbathing terrace, homey parlor. ideal for birthday parties, school outings, etc.
Opening Hours:
detail
T +43 664 1234 206
Genussplatz Nativo
restaurant,
alpine dairy/snack bar,
home cooking
The nativo pleasure place is your restaurant in Burgstein. Both guests and locals come together here to be spoiled by our kitchen team. With Tyrolean specialities, classics of Austrian cuisine and international culinary highlights that simply go with it. Accompanied by sparkling drinks, selected wines and local beer specialties.
Opening Hours:
Today: 10:00 - 17:00
detail
T +43 664 9176 971
Vordere Tumpenalm
regional cuisine,
Austrian cuisine,
alpine dairy/snack bar
The Vordere Tumpenalm lies at an altitude of 1.831 meters, surrounded by lash green meadows and the Ötztal mountains.Hiking path:Parking: parking lot at the elementary schoolTrailhead of this tour is Tumpen´s elementary school. Follow the asphalt road in direction of Grube - turn left into the forest trail leading up to the Tumpen waterfall. Take the trail on the left towards Gehsteig Alm and Vordere Tumpener Alm as soon as you reach the last junction. The path on the right takes you to Armelen Hütte. Altitude gain: 908Duration: 2 hours (up and down 4 hours)Return: same route or a mountain tour to the "Ersten Karkopf" an further to the Armelen Hut and back to Tumpen- whole-time hot meal- regional and tyrolean specialities- overnight stay: 1 Hut for 4 person- Dogs allowable - on request
detail
T +43 664 3266 715
Hohe Mut Alm
Rollstuhlgerecht,
restaurant,
regional cuisine,
Fondue,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
live music/concerts,
Hütten
Hohe Mut Alm - 2.670 m - a special guest experienceTop cuisine, with many regional specialties, a cosy mountain hut Tyrolean-style, with an abundance of wood and its own delightful atmosphere, homely Tyrolean parlours and one of the sunniest terraces for deckhairrs - the Hohe Mut Alm, at the head of the Ötztal Valley, ofers everything your heart desires, both in summer and during the ski season.Gather your strength again at our place, before your next downhill run on the glistening powder snow. Enjoy the fresh and healthy Tyrolean mountain air on our sun terrace and pamper you palate with genuine, authentic Tyrolean dishes.
Opening Hours:
Today: 09:00 - 16:00
detail
T +43 5256 6260 551
Goldegg Alm
regional cuisine,
non-smoking locale,
SS/self-service,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
To Goldegg Alm:Sölden center via Innerwald towards Gaislachalm, fork-off to Goldeggalm, altitude gain: 526 m, length: 5 km, time: 1.5 hfrom Hochsölden via Gampealm - Rettenbachalm – past middle station to Goldeggalm, time: 2.5 hwith Gaislachkogl gondola to middle station, altitude gain: 45 mwith the bike from Sölden, length: 5 km, altitude gain: 526 m, gradient: 14%Crossings: Goldeggalm - Heidealm, Gaislachsee - GaislachkoglWinter: ski mountaineering tour, starting point in Sölden, altitude gain: 526 m, length: 5 km, time: 1 hALMZEIT focus: Potato Time - climbing, bouncing, swinging and floating on the wooden tuber.Cozy, quaint mountain hut in winter easily accessible from Heidebahn chair lift via the ski route Famous for its excellent baked potatoes
Opening Hours:
Today: 10:00 - 17:00
detail
T +43 676 5400 948
Braunschweiger Hütte
regional cuisine,
Vegane Küche,
vegetarian cuisine,
Hütten
The Braunschweigerhütte (category I) lies on 2759 m in the Ötztaler Alps at the end of the Pitztals. The hut was built in 1892 and was extended in 1932 and 1965. The hut is located on the distant footpath E5. Totally 180 sleeping possibilities.Winter: Storm shelter open!
detail
T +43 664 2012 013