Balbach Alm
Rollstuhlgerecht,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
alpine dairy/snack bar,
home cooking,
Hütten
Homely hut with traditional Tyrolean cuisine, modern-cozyambience and a young friendly team. The new restaurant offers a special place to enjoy your timein the mountains.More information about accomodation and event highlights, such as alpine breakfast, mountain barbecue or livemusik under www.balbachalm.at For mountainbikers own bike charging station.
Opening Hours:
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T +43 664 1693 096
Vernagthütte
regional cuisine,
non-smoking locale,
Austrian cuisine,
Hütten
Summer: 15th june 2024 to 15th september 2024 (closed in the morning)Winter: open from 09th March 2024 to 28th april 2024 (closed in the morning)New rock climbing garden in front of the hut; new trail to Mittlere Guslarspitze and to Hintergrasseleckspitze.To the hut: from Vent in a south-western direction past Rofenhöfen and to the goods lift. Continue along the trail across Platteibach and walk to Platteiegg (roadside Calvary), or through Vernagttal to the bridge and on to the hut. time: 3 h, altitude gain: 850 m, length: 8 kmCrossings: Breslauer Hütte, Hochjoch Hospiz, BrandenburgerhausWinter: ski route from VentPeaks: Wildspitze (3,768 m), Fluchtkogel (3,500 m), Schwarzwandspitze (3,467 m), Hochver nagt spitze (3,550m) and many more
Opening Hours:
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T +43 664 7980 757
Kleinhorlachalm
regional cuisine,
alpine dairy/snack bar,
home cooking
The Kleinhorlachalm lies below the Schweinfurter Hütte in the middle of the Ötztal mountains. Magnificent panorama view, treat and nature. Hiking path:Parking: parking lot Sennhof Niederthai (next to the Information office)Start the hike at parking lot Sennhof in Niederthai. Follow the forest trail along Horlach Brook into Horlachtal, past the mountain hut of Larstigalm and further to the Kleinhorlachalm.Altitude gain: 370Duration: 1,5 hours (up & down 3 hours)Return: same route, from the Larstigalm "Bergmahder trail or Grastal trail" possible- whole-time hot meal- Ötztaler specialities- cozy and small hut- hiking trail suitable for baby carriages
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T +43 664 7504 2169
Tiefenbach Gletscher Restaurant
regional cuisine,
SS/self-service,
international cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar
Tiefenbach Glacier Restaurant is the glacier meeting point at 2.796m.
Opening Hours:
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T +43 5254 5015 18
Goldegg Alm
regional cuisine,
non-smoking locale,
SS/self-service,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
To Goldegg Alm:Sölden center via Innerwald towards Gaislachalm, fork-off to Goldeggalm, altitude gain: 526 m, length: 5 km, time: 1.5 hfrom Hochsölden via Gampealm - Rettenbachalm – past middle station to Goldeggalm, time: 2.5 hwith Gaislachkogl gondola to middle station, altitude gain: 45 mwith the bike from Sölden, length: 5 km, altitude gain: 526 m, gradient: 14%Crossings: Goldeggalm - Heidealm, Gaislachsee - GaislachkoglWinter: ski mountaineering tour, starting point in Sölden, altitude gain: 526 m, length: 5 km, time: 1 hALMZEIT focus: Potato Time - climbing, bouncing, swinging and floating on the wooden tuber.Cozy, quaint mountain hut in winter easily accessible from Heidebahn chair lift via the ski route Famous for its excellent baked potatoes
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T +43 676 5400 948
Vordere Tumpenalm
regional cuisine,
Austrian cuisine,
alpine dairy/snack bar
The Vordere Tumpenalm lies at an altitude of 1.831 meters, surrounded by lash green meadows and the Ötztal mountains.Hiking path:Parking: parking lot at the elementary schoolTrailhead of this tour is Tumpen´s elementary school. Follow the asphalt road in direction of Grube - turn left into the forest trail leading up to the Tumpen waterfall. Take the trail on the left towards Gehsteig Alm and Vordere Tumpener Alm as soon as you reach the last junction. The path on the right takes you to Armelen Hütte. Altitude gain: 908Duration: 2 hours (up and down 4 hours)Return: same route or a mountain tour to the "Ersten Karkopf" an further to the Armelen Hut and back to Tumpen- whole-time hot meal- regional and tyrolean specialities- overnight stay: 1 Hut for 4 person- Dogs allowable - on request
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T +43 664 3266 715
Acherberg Alm
Rollstuhlgerecht,
Austrian cuisine,
Ski huts,
alpine dairy/snack bar,
home cooking,
Hütten
The alp with its own dairy and panoramic views, easily reached via the forest trail from the Acherkogelbahn top station in about 30 minutes. Home made butter and cheese. Hot meals throughout the day. Walk from here to the old halfway station in about 35 minutes.
Opening Hours:
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T +43 676 9256 109
Top Mountain Crosspoint
Rollstuhlgerecht,
restaurant,
regional cuisine,
Italian cuisine,
Glutenfreie Küche,
Austrian cuisine,
vegetarian cuisine,
Ski huts,
Hütten
All our dishes are home-made and hand-produced, we care about sustainable, seasonal and mainly regional purchase of ingedrients, from producers who not only share our vision for quality but knowingly practise it in their own lives.Juices of all kinds, beer, the best coffee and hand-picked wines from Italy and Austria conclude our suggestions for your valuable hours of enjoyment in the Tyrolean mountains.
Opening Hours:
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T +43 5256 6211 1910
Kirchenkarhütte
regional cuisine,
après ski,
international cuisine,
Austrian cuisine,
Ski huts,
alpine dairy/snack bar,
Hütten
Rustic and very homey mountain hut with open fireplace, ice bar, large sunbathing terrace offering wonderful views of the Gurgl Glaciers and the Ötztal.
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T +43 5256 6211 1
Gampe Alm
regional cuisine,
Austrian cuisine,
Bergrestaurant/Bedienung,
Ski huts,
alpine dairy/snack bar,
home cooking
Gampe Alm offers cozy parlors, a sunbathing terrace with deck chairs, a unique playground, and a traditional mountain hut ensemble since 1788.The beautiful Gampe Alm can be reached by foot in 15 mins. (Rettenbach Strasse - Stabele), 35 mins. (turnoff Hochsölden Strasse) or in 45 mins. (Hochsölden)Gampe Alm is a great place for a relaxed and enjoyable evening with friends.Groups should book in advance! Taxi service on request!Traditional hut meals, daily set lunch menus, milk drinks, homemade pastries, ploughman’s lunch etc.ALMZEIT Focus: 3-D painters palette and a brush point the way to the autentic hut.Summer: open from mid June to mid OktoberWinter: open from early December to April
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T +43 5254 3040 4